Burkina Faso: Mango, an under-exploited resource

Burkina Faso produces a large quantity of mangoes which unfortunately end up being spoiled and wasted due to lack of customers. Traders face difficulties related to the conservation, because these fruits are stored in poor conditions.

In this story, we go to meet the traders of a fruit market in Bobo-Dioulasso who explain the difficulties they face in marketing this fruit.