Chocolate Chip Edible Cookie Dough Healthy Microwave Recipe | Food Crystal
  • 3 years ago
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Edible Cookie Dough Healthy Microwave | Food Crystal #Shorts 9

Hey everyone it's Ariana. And for all my cookie dough lovers who don't let a little salmonella stop them from eating half the bull raw before baking. Here's how you make the most heavenly and also safe edible cookie dough for one.

Recipe/Method:
Start with a half a cup of flour, which you microwave for about 30 seconds to get rid of any unwanted bacteria, then add a tablespoon of white sugar, two tablespoons of brown sugar and a pinch of salt, mixing that it. Then you'll need a tablespoon of partially melted butter, a splash of vanilla and a tablespoon of milk, then at your chocolate chips or whatever toppings you like and give it a stir. This is too easy not to make and it's my go to midnight snack.



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