मक्के के दाने से पॉपकॉर्न कैसे और क्यों बनता है ? | Why Popcorn is Fluffy? | Science behind Popcorn

  • 3 years ago
मक्के के दाने से पॉपकॉर्न कैसे और क्यों बनता है ? | Why Popcorn is Fluffy? | Science behind Popcorn

Hello, Friends aaj ke is video me humne btaya popcorn kaise banta hai, iske piche ka science aur process kya hai

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video is for educational purpose only. Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for "fair use" for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tips the balance in favor of fair use.
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#popcorn
#howandwhy
#fluffypopcorn
#scienceofpopcorn

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