Watch the Leeds chef behind Birria Bandits cook his award-winning street food dish

Watch Leeds chef Matt Healy cook his beef tartare with a cheese toastie

Watch the head chef at Honest Leeds cook the best-selling Honest Burger

Ibérica Leeds Head Chef Enric Garriga cooks Croquetas with serrano ham

Tutorial: Watch Leeds chef Natalie Firth cook her tasty chicken shawarma recipe

Watch the head chef at Leeds bar Canal Club cook his best-selling gyros recipe

Watch Leeds chef Madame Kumar cook her coconut sambol dish

The head chef at Culto Leeds shows us how to cook his Penne All’Arrabbiata

Watch the head chef at Leeds restaurant Rasoi Stories cook his chicken tikka masala

Green Room Leeds: Watch executive chef Natalie Firth cook her sweet potato and halloumi hash

Whitelock's Leeds: Watch the head chef at city's oldest boozer cook his confit pork belly

Aarti Leeds: Watch chef patron Shyamal Kumar cook two Indian dishes

The Woods Leeds: Watch the head chef cook his pan-fried mackerel special

Watch Leeds chef Dale Spink cook his deliciously indulgent chocolate orange lava pudding

Watch Thai chef Marni Xuto cook her soy stir-fry recipe in the grounds of a Leeds temple

This Chef Serves Pizza Cooked With Actual Lava on Top of an Active Volcano in Guatemala

This Chef Cooks Pizzas Using Molten Lava

$363 vs $12 Pizza: Pro Chef & Home Cook Swap Ingredients

Opera singing chef cooks pizza in London

$183 vs $17 Pizza: Pro Chef & Home Cook Swap Ingredients

Leeds Rhinos assistant-coach Scott Grix

New sports facility opening at Cockburn School

Inside Elland Road podcast highlight reel - 'Effing-vescent'

Leeds United fans and players celebrate Crysencio Summerville's goal at the Riverside Stadium

Leeds United players and fans celebrate win over Middlesbrough

Mel B treats fans to a free blow-dry at her fiancé's hair salon and chats about her book

Meet Alan Tang, head chef and founder of Shokupan - a new Japanese cafe in Leeds

Chef of the week: Nicko and Cameron, head chefs of popular street food business Dijon Boys. They now have a permanent restaurant at Number 8 Cocktails in Meanwood.

Chef of the week. Clive Silveria, executive chef of De Baga Indian restaurants.

Watch James Newman of Well Oiled make his Detroit-style pizzas

Watch Mohan Miah of award-winning Bengal Brasserie cooking one of his specialities

Watch Doh'hut founder Tom Stafford make his perfect donut recipe