Professional chef Frank Proto from the Institute of Culinary Education and home cook Lorenzo are swapping materials and hoping for the best! We set Lorenzo up with an eye-popping $162 worth of ingredients from chef Frank’s kitchen along with his mouthwatering chicken wings recipe. To lend a helping hand, food scientist Rose dialed in to offer some of her trademark wisdom and encouragement. Over with Frank, a much more reasonable $15 worth of ingredients were being given new life and a few augmentations in a quest to elevate regular wings to the sublime. Grab a stack of wet naps and tune in to find out who came out on top under these mixed up circumstances!