How To Make Paneer Samosa Filling - - 200 gms Cottage Cheese (Paneer) - 1 tbsp Oil - 1 tsp Cumin Seeds Powder (Jeera Powder) - 1 inch Ginger (finely chopped) - 3 Green Chillies (finely chopped) - 1 tsp Black Pepper Powder - 2 tsp Red Chilli Powder - 1/2 tsp Garam Masala - 1 tsp Chaat Masala - Salt (as per taste) - 1 tbsp Coriander Leaves (chopped)
How To Make Samosa Dough - - 2 cups All-Purpose Flour (maida) - 1 tsp Carom Seeds / Ajwain - Salt (as per taste) - 4 tbsp Ghee - Water (as required)
How To Make Chutney - - 2 cups Coriander Leaves - 1 inch Ginger (chopped) - 4-5 Green Chillies - 1 tsp Roasted Cumin Powder (Jeera Powder) - Salt (as per taste) - 1 tbsp Lemon Juice - 2 tbsp Water
