How To Make Soft Doughnuts | NO KNEAD | NO YEAST | WITHOUT DOUGHNUT MOLDER. To Make a Soft Doughnuts you need All Purpose Flour, Milk, Baking Powder, Egg, Sugar, Salt, Oil and Margarine. A Simple and Easy Recipe Best served in Breakfast and Merienda.
Ingredients: 250 grams All purpose Flour 185 ml Milk 1 Tbsp Baking powder 1 piece Egg 80 grams Sugar 1/4 tsp Salt 1 Tbsp Oil 20 grams Margarine / Butter
