CHEESY MAJA BLANCA (PANG BUSINESS) | How to make Maja Blanca | Taste Buds PH

Here are the ingredients:
- 3/4 cup cornstarch
- 250 ml freshmilk
- 3 cups coconut milk
- 370 ml evaporated milk
- 300 ml condensed milk
- 3/4 cup sugar
- 425 g sweet corn cream style
- grated cheese for toppings
- butter or margarine

Procedure:
1. Combine cornstarch and fresh milk. Mix well then set aside.
2. Combine coconut milk, evaporated milk, condensed milk, sugar and corn. Bring to a boil while continuously stirring it.
3. Once boiling, gradually add the cornstarch mixture. Keep mixing until it becomes thick.
4. Transfer to a greased container.
5. Top with grated cheese. Let it cool.

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