Red Sauce Pasta

  • 4 years ago
Red sauce pasta
Ingredients: 250 grams of pasta
water as Needed
Salt as Needed
More than 1/2 cup of oil
1/2 cup of chopped onion
50 grams of tomato sauce
First, add water, salt and oil to the pot. When the water boils, I pour the pasta. When the Pasta is boiled, I pour the water. Now put oil in a pan and stir it frequently with chopped onion in it. I will pour the sauce when the onion is brown. Stir it frequently so that it does not get burnt. Now pour the pasta and take it down. It's my red sauce pasta. Now I have to serve coriander leaves garnished with onion and chilli.

Recommended