MILKY DREAM CAKE RECIPE I SOFT & MILKY CAKE EASY RECIPE I EGGLESS & WITHOUT OVEN
INGREDIENTS & PROCESS:
1 CUP ALL PURPOSE FLOUR
2 TBSP MILK POWDER
1/2 TSP BAKING POWDER
1/4 TSP BAKING SODA
SIEVE
3/4 CUP SUGAR
1/2 CUP OIL
3/4 CUP MILK
1 TSP VINEGAR
1 TSP VANILLA EXTRACT
BLEND ALL TOGETHER
GRADUALLY MIX THE DRY INGREDIENTS
BRUSH SOME OIL IN A GLASS MOULD
POUR THE BATTER
PLACE THE MOULD IN PRE-HEATED PAN
COOK IN MEDIUM LOW HEAT FOR 25-30 MIN.
CAKE IS READY, COOL COMPLETELY
1/2 CUP SUGAR
COOK UNTIL CARAMELIZED
1 TBSP BUTTER
1/2 CUP HEAVY CREAM
MIX WELL & COOL DOWN COMPLETELY
1 CUP HEAVY CREAM
2.5 CUP MILK
1/4 CUP SUGAR
MIX WELL
CLEAR THE EDGES & REMOVE
PRICK THE CAKE WITH A FORK
FLIP THE CAKE & PLACE IN SAME MOULD
AGAIN PRICK THE CAKE
POUR THE MILK OVER THE CAKE
POUR A LAYER OF CARAMEL
DECORATION WITH WHIPPED CREAM
CUT IN PIECES
1 CUP ALL PURPOSE FLOUR
2 TBSP MILK POWDER
1/2 TSP BAKING POWDER
1/4 TSP BAKING SODA
SIEVE
3/4 CUP SUGAR
1/2 CUP OIL
3/4 CUP MILK
1 TSP VINEGAR
1 TSP VANILLA EXTRACT
BLEND ALL TOGETHER
GRADUALLY MIX THE DRY INGREDIENTS
BRUSH SOME OIL IN A GLASS MOULD
POUR THE BATTER
PLACE THE MOULD IN PRE-HEATED PAN
COOK IN MEDIUM LOW HEAT FOR 25-30 MIN.
CAKE IS READY, COOL COMPLETELY
1/2 CUP SUGAR
COOK UNTIL CARAMELIZED
1 TBSP BUTTER
1/2 CUP HEAVY CREAM
MIX WELL & COOL DOWN COMPLETELY
1 CUP HEAVY CREAM
2.5 CUP MILK
1/4 CUP SUGAR
MIX WELL
CLEAR THE EDGES & REMOVE
PRICK THE CAKE WITH A FORK
FLIP THE CAKE & PLACE IN SAME MOULD
AGAIN PRICK THE CAKE
POUR THE MILK OVER THE CAKE
POUR A LAYER OF CARAMEL
DECORATION WITH WHIPPED CREAM
CUT IN PIECES
Category
🛠️
Lifestyle