Post-holiday recipe: Sigarilyas sa gata at hipon
  • 5 years ago
Tired of all the fatty food during the holidays? Here's a healthy and comforting dish that you may want to prepare at home. Chef Reggie Cano of the LJC Restaurant Group shows how to prepare Sigarilyas sa Gata at Hipon, a dish that is rich in fiber, vitamins and minerals. Umagang Kay Ganda, January 8, 2014