5 Essential Tips for Grilling Beef, No Matter the Cut
Food and Wine
Food and Wine
  • 5 years ago
Uruguay is undeniably beef country. It is estimated, after all, that Uruguayan cows outnumber Uruguayan humans four to one. Well-known chef in Montevideo, Uruguay, Lucia Soria, shared some of her essential beef preparation tips. 1. Let your beef...
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