Here's how to add flavour to your everyday dal makhni
- 5 years ago
In this episode of My Yellow Table, chef Kunal Kapur has a very simple, yet flavourful menu planned for Tricia Diaz, an air hostess by profession.
On the table are Papaya, mango salad; masala roasted chicken, dal makhni with a special twist from the chef’s kitchen; and khameeri roti. Tune in to check out the recipes of these delicious dishes, chef Kunal Kapur style.
Watch full show: http://goodtimes.ndtv.com/videos/here-s-how-to-add-flavour-to-your-everyday-dal-makhni-378247
Download the NDTV news app: https://play.google.com/store/apps/details?id=com.july.ndtv&utm_source=Youtube&utm_medium=embed&utm_campaign=Inhouse_App_Install
On the table are Papaya, mango salad; masala roasted chicken, dal makhni with a special twist from the chef’s kitchen; and khameeri roti. Tune in to check out the recipes of these delicious dishes, chef Kunal Kapur style.
Watch full show: http://goodtimes.ndtv.com/videos/here-s-how-to-add-flavour-to-your-everyday-dal-makhni-378247
Download the NDTV news app: https://play.google.com/store/apps/details?id=com.july.ndtv&utm_source=Youtube&utm_medium=embed&utm_campaign=Inhouse_App_Install