Vegetarian Lasagna
- 5 years ago
Chef Vicky Ratnani cooks up a vegetarian version of the Italina hit by combining garden zucchini, yellow squash, olive oil and baking it to perception.
Watch more videos: http://goodtimes.ndtv.com/video/videos.aspx
Watch more videos: http://goodtimes.ndtv.com/video/videos.aspx