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LA LIBERA - ITALY, ALBA
http://lalibera.com

There are some dishes that are symbols of LaLibera and traditional Piedmontese cuisine .
The real experience is to discover the daily variations with an open mind, letting yourself be guided by the creativity of the chefs and by what the season offers.
Giardiniera, chickpea soup and spare ribs, raw meat with a knife, veal with tuna , chicken ravioli in its broth, Agnolotti del Plin , veal escalope with capers, roasted kid, boned pigeon , veal tripe au gratin, tiramisu , panna cotta, Compote Fruit, Finanziera , Nino Bergese Raviolone with White Truffle of Alba .

Address: Via Elvio Pertinace, 24, 12051 Alba CN, Italy
Phone: +39 0173 293155

info@lalibera.com


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