Chicken Enchilada Casserole. How to Make Chicken Enchilada Casserole with Salsa Verde - Green Sauce

Chicken Enchilada Casserole. Chicken Enchilada Casserole recipe with tomatillo green sauce - salsa verde, crema and shredded Mexican manchego cheese. Jauja Cocina Mexicana brings ingredients, tips and step-by-step directions for cooking this traditional Mexican food specialty. A hit for parties, ball games and every day family dinner. Enjoy!\r
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Salsa Verde and Authentic Mexican Salsas \r
Traditional Mexican Food \r
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INGREDIENTS FOR 8-10 ENCHILADAS VERDES\r
corn tortillas Mexican Salsa Verde 1 rotisserie chicken shredded, Mexican crema, 1 garlic clove, 12 oz Mexican Manchego, quesadilla, asadero or mozzarella cheese