This vegan egg salad recipe is quick and easy to make and is a fabulous substitute for traditional egg salad.\r \r If you are wanting to eat more plant foods or are transitioning to a vegan lifestyle, then this is a must try eggless recipe :-)\r \r Vibrant color, great texture and an amazing eggy flavor. this can be eaten as is or on sandwiches.\r \r This is a plant based egg salad without the cholesterol of the traditional version :-)\r \r Print recipe from my website at: \r \r Recipe by Cooking With Plants\r \r Enjoy xx\r \r CHECK OUT MY COOKBOOKS AT: \r \r FOLLOW ME ON:\r \r YOUTUBE SUBSCRIBE HERE: \r \r BLOG: \r \r FACEBOOK: \r \r PINTEREST: \r \r INSTAGRAM: @cookingwithplants\r \r I have lost over 50 pounds and reversed heart issues. A plant based lifestyle has totally changed my life and brought back my health, energy and vitality! The journey all started when I watched theForks Over Knives - to get your own copy of this life changing dvd, visit my affiliate page on Amazon if interested at And I also read The China Study: