Funfetti Birthday Cake - Episode 232
- 6 years ago
SUBSCRIBE HERE: \r
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Hi everyone! in this video I will demonstrate how to make a Funfetti cake from scratch. This is a light, fluffy white cake better than those cake people make from boxed mix. \r
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Vanilla cake recipe: \r
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Where else can you find me!?\r
FACEBOOK: \r
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INSTAGRAM:\r
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TWITTER:\r
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SNAPCHAT: itsjomejia \r
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Ingredients:\r
1 cup whole milk\r
4 large egg whites\r
2-1/4 tsp vanilla extr\r
3 cups cake flour (cake flour gives us a fluffy and moist cake)\r
2 cups white sugar \r
4 tsp baking powder\r
1/2 tsp salt\r
16 Tbsp butter\r
1/3 cup multi-colored jimmies, sprinkles \r
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Vanilla buttercream frosting: \r
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Instructions:\r
1. Preheat oven to 350°F/180°C. Line two 9 inch cake pans with parchment paper and set aside.\r
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2. In a jug, combined milk, egg whites, and vanilla extr and whisk with a fork until combined, and set aside.\r
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3. In the bowl of a stand mixer fitted with the paddle, add the cake flour, sugar, baking powder and salt, give it a quick mix to mix them all together. Add in the softened cubed butter and mix on low until a crumbly mixture forms. Add in milk mixture and mix on medium low until just combined. Stir in the sprinkles!\r
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4. Divide the cake batter into the two cake pans. Bake them for 30-35 minutes or until a toothpick inserted in the middle comes out clean. Allow your cakes to cool completely before frosting them.\r
\r
5. Frost and decorate as you wish!\r
\r
\r
\r
Vanilla funfetti cake
\r
Hi everyone! in this video I will demonstrate how to make a Funfetti cake from scratch. This is a light, fluffy white cake better than those cake people make from boxed mix. \r
\r
Vanilla cake recipe: \r
\r
Where else can you find me!?\r
FACEBOOK: \r
\r
INSTAGRAM:\r
\r
TWITTER:\r
\r
SNAPCHAT: itsjomejia \r
\r
Ingredients:\r
1 cup whole milk\r
4 large egg whites\r
2-1/4 tsp vanilla extr\r
3 cups cake flour (cake flour gives us a fluffy and moist cake)\r
2 cups white sugar \r
4 tsp baking powder\r
1/2 tsp salt\r
16 Tbsp butter\r
1/3 cup multi-colored jimmies, sprinkles \r
\r
Vanilla buttercream frosting: \r
\r
\r
Instructions:\r
1. Preheat oven to 350°F/180°C. Line two 9 inch cake pans with parchment paper and set aside.\r
\r
2. In a jug, combined milk, egg whites, and vanilla extr and whisk with a fork until combined, and set aside.\r
\r
3. In the bowl of a stand mixer fitted with the paddle, add the cake flour, sugar, baking powder and salt, give it a quick mix to mix them all together. Add in the softened cubed butter and mix on low until a crumbly mixture forms. Add in milk mixture and mix on medium low until just combined. Stir in the sprinkles!\r
\r
4. Divide the cake batter into the two cake pans. Bake them for 30-35 minutes or until a toothpick inserted in the middle comes out clean. Allow your cakes to cool completely before frosting them.\r
\r
5. Frost and decorate as you wish!\r
\r
\r
\r
Vanilla funfetti cake