Recipe of Mitho lolo Fry | Sweet flour Cakes | Sindhi Festival Food by JKs Kitchen 015

Sindhi Festival Thadri Special Recipes - JKs Kitchen\r
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#Recipe #MithololoFry #SweetflourCakes #SindhiFestival #Food #JKsKitchen \r
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Happy Thadri :\r
- Thadri take place in the month of Sawan . On the day before Thadree day, people cook lola (sweet flour cakes) and rote (fried cakes) because there has to be no lighting of fire in the house on the Thadree day. The lolas and Rotes are eaten with curd or pickle. On that day drops of water are also sprinkled on the cooking fire to appease Sitladevi Mata. The Sindhis call it Satain orThadri. Satain falls one day before Janmaashtami. Satain is called Sheetla , Saptami, and Mother Sheetladevi is worshipped. Sindhis cook Meetha lolas, and mothers sing: Thaar Mata Thaar, Munhje bachran khe thaar.\r
Click for this Song by Raj Juriani\r
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By Jharna Juriani, Khushboo Juriani, Pooja Juriani\r
Music : Raj Juriani\r
JKs Kitchen, Ulhasnagar, Mumbai, India