Secrets revealed! How to cook an English Breakfast - bacon, eggs, mushroom, tomatoes and beans

Top quality, lower fat traditional English breakfast, with eggs lightly fried, baked beans, tomatoes, bacon and mushroom. You can also add fried bread and black pudding. This is eaten with orange juice, cereal, toast with jam or marmalade, and butter.\r
Please visit my website, for a full list of ingredients.\r
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