Half a pot of hot water\r 1 cup of dhal or split peas washed\r 3 chili or bird peppers\r 1 tbsp. minced garlic\r ½ cup of chopped onions\r ½ tsp turmeric or saffron powder\r ½ tsp salt\r --------------------------------------\r For the dumplings-\r 2 cups of flour \r ½ tsp salt\r Water to form a hard dough\r -----------------------------------------------------\r To Chunkay the soup-\r 1 clove of garlic sliced\r Few grains of cumin seeds or geera\r ¼ tsp roasted ground geera\r 1 tsp oil
