How to Make Easy Snowflake Sugar Cookies with time saving baking hacks and a full step-by-step video showing you how to get these gorgeous designs (without royal icing!). \r
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INGREDIENTS:\r
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Cookies:\r
3 sticks (339 grams) unsalted butter, at room temperature\r
1 1/2 cups (300 grams) granulated sugar\r
2 large eggs\r
2 teaspoons vanilla extr\r
1/2 teaspoon almond extr\r
4 1/2 cups (572 grams) all-purpose flour\r
1 teaspoon baking powder\r
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Icing:\r
2 cups (250 grams) powdered sugar, sifted\r
1 teaspoon vanilla extr\r
4 tablespoons water or milk\r
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