FMTV - What's With Wheat (TRAILER)
- 8 years ago
More and more people are diagnosed with celiac and non-celiac gluten sensitivity than ever before! You have to ask the question, "WHY?".
Cyndi O'Meara, nutritionist and founder of Changing Habits, went on a global quest to find out the reason why! She could not understand why, after millions of years of eating wheat, we now have this growing epidemic of wheat and gluten intolerance.
Fourteen experts from Australia, United States, England, New Zealand and India, including Dr. Perlmutter, Sarah Ballantyne, Dr. Terry Wahls, Dr. Natasha Campbell-McBride, Pete Evans, and others, weigh in on the subject and provide chilling answers.
So many people are used to not feeling well. Major changes need to be made in people’s diet, including the removal of wheat and gluten, to know what it feels like to feel well.
Tens of thousands of people are suffering with ill health and don’t realize it’s a result of the food choices they are making. They often assume it is part of their genetic make-up or the fact they are getting older. The story of wheat is the story of food; and people need to become educated, knowledgeable and aware. They need to start making changes to improve the health of their children and future generations. A "must watch" for anyone who is concerned about the foods they consume or may have any kind of health concerns. Wheat can certainly be the issue for many.
https://www.fmtv.com/watch/whats-with-wheat
Cyndi O'Meara, nutritionist and founder of Changing Habits, went on a global quest to find out the reason why! She could not understand why, after millions of years of eating wheat, we now have this growing epidemic of wheat and gluten intolerance.
Fourteen experts from Australia, United States, England, New Zealand and India, including Dr. Perlmutter, Sarah Ballantyne, Dr. Terry Wahls, Dr. Natasha Campbell-McBride, Pete Evans, and others, weigh in on the subject and provide chilling answers.
So many people are used to not feeling well. Major changes need to be made in people’s diet, including the removal of wheat and gluten, to know what it feels like to feel well.
Tens of thousands of people are suffering with ill health and don’t realize it’s a result of the food choices they are making. They often assume it is part of their genetic make-up or the fact they are getting older. The story of wheat is the story of food; and people need to become educated, knowledgeable and aware. They need to start making changes to improve the health of their children and future generations. A "must watch" for anyone who is concerned about the foods they consume or may have any kind of health concerns. Wheat can certainly be the issue for many.
https://www.fmtv.com/watch/whats-with-wheat