This rhum agricole cocktail served at Over Proof’s pop-up bar Flip-Flop in San Francisco is inspired by the Jungle Bird and uses a house-made blend of aperitivos.
How to make the Over Proof Pink Flamingo:
1 oz Rhum J.M 1 oz Fresh lime juice 1 oz Pineapple gum syrup 1 oz ABV’s Tiki-Tivo apéritif* 1 dash Leopold Bros. Absinthe Verte
Glass: Coupe
*Tiki-Tivo apéritif: Combine 1 oz Campari, 1 oz Cappelletti aperitivo and .5 oz. Leopold Bros. aperitivo.
Add all the ingredients to a shaker and fill with ice. Shake vigorously and strain into a chilled coupe glass.
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