Dear Qurbani animals lovers, If you buy an animal ( Qurbani Cattle ) for Qurbani by spending huge money to sacrifice in the way of Allah.I want to say something, “Never hire non professionals for slaughtering your Qurbani animals. If you hire a non professional butcher (qasai) . Animal Sufferes alot. when you hire a slaughter man. Make sure you follow these steps:
1) Sharp Knife. 2) Takbeer ( For Halal Meat ) 3) Expert in slaughtering. 4) Have Slaughtering Background. 5) Cut wind pipe, throat and neck. InshaAllah animal will not feel pain.
The rapid cutting of neck detach the flow of blood to the nerve of the brain, that’s the why animal does not feel pain. While dying, the animal seems to, shake and kick, not due to pain, but due to the contraction and compression of the muscles (deficiency of blood) and due to the flow of blood out of the body.
We upload qurbani videos for your awareness and also how well they (professional butchers) slaughter the animals. And also how the non professional butcher. We always insist you people to hire professional butcher, no matter how much they charge because you’ve already spent a lot of money in buying animal, so don’t be miser in hiring butcher.
Thanks & Best Regards,
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