LAST MINUTE Vegan Sides for Thanksgiving (My Dancing Kitchen)
- 9 years ago
WEALLLOVEBEER: https://www.youtube.com/watch?v=I2dj5ypoECI
Where are my beer lovin ladies at!?! I hope you guys enjoyed these last minute sides that are the perfect addition for your healthy Thanksgiving table AND I hope you enjoyed learning how I pair beer with food.
Sarah's Instagram: https://www.instagram.com/lahalihwood/
Here is a breakdown of the recipes:
Sauteed Green Beans with Toasted Almonds
Cut off the ends of the green beans
Sautee them with olive oil
Half way through add almonds to the pan
Cook until almonds are toasted and beans are done
Add Salt and Pepper to taste
Spicy Citrus Kale Salad
Arugula and Baby Kale
3-4 small Oranges or tangerines
1 Avocado
1 Jalapeno
Mix everything together!
Dressing
Squeeze the juice of a few oranges and mix with Olive Oil and Salt and Pepper
Add as much or as little of the dressing as you'd like
Rosemary Mushroom Crostini
I used a variety of mushrooms
Sautee mushrooms in olive oil, add salt and pepper to taste
Cut baguette into sma
Where are my beer lovin ladies at!?! I hope you guys enjoyed these last minute sides that are the perfect addition for your healthy Thanksgiving table AND I hope you enjoyed learning how I pair beer with food.
Sarah's Instagram: https://www.instagram.com/lahalihwood/
Here is a breakdown of the recipes:
Sauteed Green Beans with Toasted Almonds
Cut off the ends of the green beans
Sautee them with olive oil
Half way through add almonds to the pan
Cook until almonds are toasted and beans are done
Add Salt and Pepper to taste
Spicy Citrus Kale Salad
Arugula and Baby Kale
3-4 small Oranges or tangerines
1 Avocado
1 Jalapeno
Mix everything together!
Dressing
Squeeze the juice of a few oranges and mix with Olive Oil and Salt and Pepper
Add as much or as little of the dressing as you'd like
Rosemary Mushroom Crostini
I used a variety of mushrooms
Sautee mushrooms in olive oil, add salt and pepper to taste
Cut baguette into sma