Octopus balls (takoyaki) Japanese Cuisine
- 9 years ago
This recipe for little octopus-filled balls hails from Osaka, but these are a crowd favourite all over Japan. While commonly spotted as a street food eaten on the .\r
\r
Florie, Leo & I made some TAKOYAKI at an outdoor food stand! Thank you to everyone who came to meet us :) 屋台でたこ焼き作ってみました！オフ会に来てくれた .\r
\r
2009/08/10 Takoyaki (たこ焼き or 蛸焼) (literally fried or baked octopus) is a popular Japanese dumpling made of batter, .
\r
Florie, Leo & I made some TAKOYAKI at an outdoor food stand! Thank you to everyone who came to meet us :) 屋台でたこ焼き作ってみました！オフ会に来てくれた .\r
\r
2009/08/10 Takoyaki (たこ焼き or 蛸焼) (literally fried or baked octopus) is a popular Japanese dumpling made of batter, .