Glamburger Deemed Most Expensive Burger In World
- 10 years ago
A London restaurant has created the ‘world's most expensive burger’. The $1,770 so-called ‘Glamburger’ is made from Kobe Wagyu beef and New Zealand venison.
A London restaurant has created the ‘world's most expensive burger’. The $1,770 so-called ‘Glamburger’ is made from Kobe Wagyu beef and New Zealand venison.
The patty weighs nearly 10 ounces and has a middle made of black truffle brie which melts under the heat. It also contains caviar and fragments of gold leaf.
Bacon covered in maple syrup is added to the burger. Himalayan salt acts as seasoning for the patty. Canadian lobster coated in Iranian saffron is also a part of the dish.
The bun is sprinkled with a powdered green tea from Japan. Grated white truffle, champagne jus and a mango are the garnishes.
All the extras add up and not only in the form of cost. The burger contains more than 26 hundred calories.
Honky Tonk restaurant partnered with discounts website Groupon to create the ‘Glamburger’ which will be given away in a prize drawing.
The main chef at Honky Tonk remarked “After sourcing the best possible ingredients to create this masterpiece, the winner will certainly have a dinner to remember."
A London restaurant has created the ‘world's most expensive burger’. The $1,770 so-called ‘Glamburger’ is made from Kobe Wagyu beef and New Zealand venison.
The patty weighs nearly 10 ounces and has a middle made of black truffle brie which melts under the heat. It also contains caviar and fragments of gold leaf.
Bacon covered in maple syrup is added to the burger. Himalayan salt acts as seasoning for the patty. Canadian lobster coated in Iranian saffron is also a part of the dish.
The bun is sprinkled with a powdered green tea from Japan. Grated white truffle, champagne jus and a mango are the garnishes.
All the extras add up and not only in the form of cost. The burger contains more than 26 hundred calories.
Honky Tonk restaurant partnered with discounts website Groupon to create the ‘Glamburger’ which will be given away in a prize drawing.
The main chef at Honky Tonk remarked “After sourcing the best possible ingredients to create this masterpiece, the winner will certainly have a dinner to remember."