Creamsicle & Peanut Butter and Jelly Beers!?!? - Food Feeder
- 10 years ago
YAY!! NOAH'S BACK! And he's jumping back in the game, reporting on terrible, terrible ideas people out there have about food. Today: Tangerine Creamsicle and PB&J Beer.
The ice cream treat flavored beverage is 6.5% alcohol by volume, and it's collaboration between the Terrapin and Green Flash breweries. Which means it took two beer companies to come up with this idea. TWO! They've given it the name "Tangerine Dreamsicle," which doesn't at all sound like they were stoned when they came up with it.
Read more about Tangerine Dreamsicle IPA here: http://goo.gl/XTPKJL
Also debuting in childhood-nostalgia beer flavors: Catawba Brewing Co's Peanut Butter Jelly Time beer. Apparently named after a sandwich, and an Internet meme from 10 years ago.
Read more about that one there: http://goo.gl/nAQqdr
Also, there's a way to keep your beer cold like an environmentally friendly way, if you've got $300 and like manual labor. They're calling it the eCool, even though we though "E" was for "electronic." Weird. http://goo.gl/DLNEU9
Do you think it's a good idea to make beer taste like your favorite foods from childhood? What do you think that says about your overall emotional health? Are you happy Noah's back (correct answer: yes)? Do you have $300 a backyard, and a desire to install the eCool Earth Cooler?
TELL US EVERYTHING!!
Are you new? Then catch up with a few hundred episodes of The Food Feeder: http://goo.gl/z1ypZ
Want to know what's going on with Food Feeder and Tasted in the future?
Follow us and Noah on Twitter for updates:
Noah: http://www.twitter.com/Galuten
Tasted: http://www.twitter.com/TastedChannel
Oh and we're on The Facebook: http://www.facebook.com/TastedChannel
Tune in to the Food Feeder with Tasted's food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some. Click subscribe to check out new episodes almost every day!
The ice cream treat flavored beverage is 6.5% alcohol by volume, and it's collaboration between the Terrapin and Green Flash breweries. Which means it took two beer companies to come up with this idea. TWO! They've given it the name "Tangerine Dreamsicle," which doesn't at all sound like they were stoned when they came up with it.
Read more about Tangerine Dreamsicle IPA here: http://goo.gl/XTPKJL
Also debuting in childhood-nostalgia beer flavors: Catawba Brewing Co's Peanut Butter Jelly Time beer. Apparently named after a sandwich, and an Internet meme from 10 years ago.
Read more about that one there: http://goo.gl/nAQqdr
Also, there's a way to keep your beer cold like an environmentally friendly way, if you've got $300 and like manual labor. They're calling it the eCool, even though we though "E" was for "electronic." Weird. http://goo.gl/DLNEU9
Do you think it's a good idea to make beer taste like your favorite foods from childhood? What do you think that says about your overall emotional health? Are you happy Noah's back (correct answer: yes)? Do you have $300 a backyard, and a desire to install the eCool Earth Cooler?
TELL US EVERYTHING!!
Are you new? Then catch up with a few hundred episodes of The Food Feeder: http://goo.gl/z1ypZ
Want to know what's going on with Food Feeder and Tasted in the future?
Follow us and Noah on Twitter for updates:
Noah: http://www.twitter.com/Galuten
Tasted: http://www.twitter.com/TastedChannel
Oh and we're on The Facebook: http://www.facebook.com/TastedChannel
Tune in to the Food Feeder with Tasted's food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some. Click subscribe to check out new episodes almost every day!