Around the World in 80 Dishes - How to Make Mexican Carnitas Tacos, Part 1
  • 10 years ago
Epicurious's Around the World in 80 Dishes takes you to Mexico, with a demonstration of a recipe for Slow-Cooked Carnitas Tacos with tomatillo salsa and avocado, prepared by Chef Iliana de la Vega of The Culinary Institute of America.
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